A reader asks the following question:
“I recently learned I am allergic to gluten. Will I ever be able to eat at a restaurant again?”
Gluten Addressed on Eat Well to Live Well with Kellie Hill
Great timing on this question. This week on my radio show we discussed how to entertain guests with dietary restrictions. I was fortunate to have Alisa Fleming from GoDiaryFree.org, Amy Love from RealFoodWholeHealth.com to address Paleo guests, and Shauna James Ahern from GlutenFreeGirl.com. Shauna discussed many aspects of hosting people who are allergic to gluten so I highly recommend listening to the interview and visiting her site for more information since you are new to being gluten free.
Please join this discussion and post your comments. I’d love to hear your thoughts. Here’s the answer . . .